Crispy, homemade French fries are a beloved side dish worldwide. The dish originated in Belgium and has become a staple in American cuisine.

Khachapuri "Boat" is a traditional Georgian dish featuring a boat-shaped bread filled with cheese, eggs, and butter. Rich in calcium and protein, it is a savory and indulgent treat with contrasting flavors of salty cheese and creamy eggs. Inspired by the culinary traditions of Georgia, this dish is a must-try for cheese lovers.

Traditional Japanese sandwiches with tender pork fried until crispy in panko croutons, in our interpretation, with pickled cucumbers and mustard-honey sauce

Coleslaw is a crunchy and creamy side dish made with cabbage, carrots, and a mayonnaise-based dressing

Coleslaw is a crunchy and creamy side dish made with cabbage, carrots, and a mayonnaise-based dressing

Fresh tomato and cucumber salad with radish, red onion, arugula, dill, pumpkin seeds, chives, cilantro, and spinach, dressed with lemon juice and dill. Seasoned with sour cream.

Herring under a fur coat is a traditional Soviet-era salad. Layers of salted herring, potatoes, onions, carrots, hard-boiled eggs, mayonnaise, beets and sebulet onions

Herring under a fur coat is a traditional Soviet-era salad. Layers of salted herring, potatoes, onions, carrots, hard-boiled eggs, mayonnaise, beets and sebulet onions

Spicy and crunchy salad with sauerkraut, beets, carrots, potatoes, pickles, peas and vinaigrette dressing

Spicy and crunchy salad with sauerkraut, beets, carrots, potatoes, pickles, peas and vinaigrette dressing

Classic Slavic salad of doctor's sausage, pickled cucumbers, peas, carrots, potatoes, eggs with mayonnaise dressing with mustard

Classic Slavic salad of doctor's sausage, pickled cucumbers, peas, carrots, potatoes, eggs with mayonnaise dressing with mustard

Chowder is a creamy seafood soup with shrimp, bacon, vegetables, cream, croutons and peppers.

Cream of mushroom soup is a rich and creamy dish made with champignon mushrooms, onions, cream, potatoes, butter, truffle oil, croutons, and mushroom chips.

Solyanka is an ancient Russian national dish from the time of tsarist Russia. It is made from chicken and beef broth, beef, beef tongue, Viennese sausage, ham, pickled cucumbers, onions, potatoes, tomato paste. With the addition of olives, capers, lemon slices. Served with sour cream

It is one of the main traditional dishes of Ukrainian cuisine. Soup made from beef broth, with the addition of chicken, beets, cabbage, carrots, tomato paste, onion, celery root, potatoes. Dressed with sour cream. Served with bread, a slice, salted bacon, and an arrow of green onions

Creamy fish soup with salmon, traditional for Karelia and Finland with potatoes, leeks, carrots, dill and sebulet, enriched with cream.

Cod in crispy tempura, served with french fries, tartar sauce and a lemon wedge.

Shepherd's pie is a British dish. It's a potato casserole with minced meat. It's topped with Worcester sauce and cheddar cheese.

Crispy shrimps in tempura with creamy unagi condensed milk sauce and wasabi

Crispy chicken thigh schnitzel with hot coleslaw and tartar sauce

Grilled salmon served with creamy mashed potatoes, stewed tomatoes, capers, garlic, olives and spinach.

Cutlet with potatoes and lightly salted cucumbers. It is made from pork, beef, seasoned with sour cream and sebulet onion

Tender chicken cutlet with cheddar cheese, served with creamy mashed potatoes and a mixture of white mushrooms, oyster mushrooms and mushrooms, spinach and onions

Tender beef pieces in a creamy sauce with pickled cucumbers, mashed potatoes, onions, mushrooms. Garnished with fried onions and sibulet onions

Handmade pelmeni(slavic dumplings) made from the finest ingredients with lean turkey meat, served with sour cream, herbs, and a spicy sauce

Handmade pelmeni(Slavic dumplings) made from the finest ingredients with mixed pork and beef mince, a classic combination of flavors, served with sour cream, herbs, and a spicy sauce

Handmade pelmeni(slavik dumplings) made from the finest ingredients, offering an original combination of flavors. Served with sour cream, herbs, and a spicy sauce.

Handmade pelmeni made from the finest ingredients with mixed minced meat.  An original combination of flavors, served with sour cream, herbs, and spicy sauce.

A traditional Russian dish. Spicy pancakes with minced meat, onions, spices, cheddar cheese, pickles. With sour cream dressing with herbs

A traditional Russian dish. Pancakes with cream cheese and sweet raisins

Cottage cheese pancakes are a traditional Ukrainian dish common throughout Eastern Europe. Puck-shaped and fried cottage cheese with flour, sugar and eggs. Served with cranberry jam and condensed milk mousse.

Syrniki are a traditional Ukrainian dish that is popular throughout Eastern Europe. They are made with cottage cheese, flour, sugar, and eggs. They are served with sour cream, fresh strawberries, and passion fruit.

Creamy Basque-style cheesecake with a soft and velvety core.

Creamy Basque-style cheesecake with a soft and velvety core. 

Creamy Basque-style cheesecake with a soft and velvety core.

In our version of the Black Forest cherry cake, the chocolate sponge layers are soaked, and the filling is made with cherries, mascarpone cream, and whipped cream, topped with nuts.

Chocolate biscuit, cranberry compote, mascarpone mousse, condensed milk mousse

Anna Pavlova is an exquisite dessert made from crispy meringue, creamy mascarpone, whipped cream, sugar, passion fruit and strawberries.

Delicate, sweet dessert - consists of meringue pieces and cream of boiled condensed milk and butter. Inside there are lots of walnuts and prunes, chocolate.

Potatoes are a traditional Soviet-era dessert that is widely used in the countries of the former Soviet Union. Made with flour, eggs, butter, sugar, vegetable oil, cocoa, chocolate, vanilla extract, boiled condensed milk, brandy, nuts and milk

In our version of the Blue Pine blueberry cake, the chocolate sponge layers are soaked, and the filling is made with berries, mascarpone cream, and whipped cream, some gin, topped with pine nuts.

Anna Pavlova is an exquisite dessert made from crispy meringue, creamy mascarpone, whipped cream, sugar and blueberry.

Rye bread is a dense, hearty bread with a nutty flavor. It is rich in fiber, vitamins, and minerals, making it a nutritious choice. Its cultural inspiration comes from Northern and Eastern Europe, where rye is a staple grain. The main ingredients include rye flour, water, yeast, and salt. The bread has a chewy texture and a slightly sour taste, with a crusty exterior and soft interior.